220g of rich smoky Irish farmhouse butter. Delicious on crusty bread or in any cream or egg dishes. Use for cooking as you would use ordinary butter, maybe mixing 50:50 smoked:unsmoked
Smoked by hand by Sally in west Cork
Each pack contains on average 2 skinless fillets and weights on average 1kg
Fish caught by Trawl / Line / Net
Smoked by hand in ireland
Smoked Scottish salmon
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