Home » Shop » Smoked Fish » Goatsbridge Cold Smoked Trout
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Delicious delicately smoked rainbow trout, using the finest oak and beech natural wood chippings. 100g pack of cold smoked rainbow trout.
A smooth and creamy smoked trout pate 125g, made with hot smoked trout and blended with cream cheese, mayonnaise and lemon juice. Above all the pate is packed full of flavour and a great source of omega 3.
220g of rich smoky Irish farmhouse butter. Delicious on crusty bread or in any cream or egg dishes. Use for cooking as you would use ordinary butter, maybe mixing 50:50 smoked:unsmoked
Smoked by hand by Sally in west Cork
Each pack contains on average 2 skinless fillets and weights on average 1kg
Fish caught by Trawl / Line / Net
Smoked by hand in ireland
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Freshly caught lobster. Caught in Irish waters.