€40.00 – €75.00
Classic Lobster Thermidor
An amazing Christmas Eve supper or enjoy as starter before the main event.
Truly indulgent Local, pot caught lobster in rich cream and Gruyère cheese
This dish will serve 2 as a main or 4 as starter.
*Suitable for freezing
Our Christmas Suppers have been design and prepared by Niall & Karl Whelan.
Niall & Karl have been friends for years and have taken the opportunity to cook together to bring you these luscious meals that can help take a little of the stress of cooking over the festive period.
Each supper is ready to pop in the oven or just serve
Each supper is also freezer friendly
All meals will arrive between 22nd and 23rd of December
We hope you enjoy
Niall & Karl